A quick and easy cinnamon roll-inspired poke cake with gooey cinnamon sugar swirls and a vanilla glaze, perfect for cozy gatherings and comforting dessert cravings.
Poke the cake while it is warm but not hot for best results. Use a pointed skewer for cleaner holes. Avoid overmixing the batter to keep the cake soft. Melt butter for cinnamon filling until warm, not hot. Adding a pinch of salt to the glaze can balance sweetness. Variations include adding chopped apples, pecans, or using gluten-free and dairy-free substitutions.
Keywords: cinnamon roll, poke cake, easy dessert, cinnamon sugar, vanilla glaze, cozy dessert, quick cake