A quick and easy casserole made with frozen dumplings, ricotta, spinach, marinara, and mozzarella, baked until golden and crispy. Perfect for weeknights and sure to be a crowd-pleaser.
Do not thaw the dumplings. Spread dumplings in a single layer. Watch the last few minutes of baking to avoid burning. Let the dish rest before slicing for clean layers. Use a metal spatula to serve.
Keywords: crispy dumpling lasagna bake, frozen dumplings, casserole, easy weeknight dinner, viral recipe